Dab tsi Claude Monet tau ua nrog txiv ntseej, thiab Frida Kahlo tau ua nrog txiv pos nphuab: 5 daim ntawv qhia zaub mov qub los ntawm cov kws ua yeeb yam nto moo

2024 Tus sau: Richard Flannagan | [email protected]. Kawg hloov kho: 2023-12-16 00:06

Cov kws kos duab yog cov neeg muaj tswv yim, uas txhais tau tias lawv yog lub tswv yim tshiab tsis yog hauv lawv lub studio xwb, tab sis kuj yog hauv lawv chav ua noj. Ntau tus neeg pleev xim zoo li xis nyob thiab tau tshoov siab ntawm lub qhov cub thaum lawv ua rau pem hauv ntej ntawm lub qhov rooj, txawm tias lawv nyiam ua zaub mov noj rau lawv tus kheej lossis koom nrog noj hmo noj hmo. Kawm paub txog tsib daim ntawv qhia zaub mov zoo los ntawm phau ntawv qhia zaub mov ntawm cov kws ua yeeb yam suav nrog Marcel Duchamp, Frida Kahlo, thiab Salvador Dali hauv kab lus no.

Thaum lub sijhawm Dutch Golden Hnub Nyoog, cov kws ua yeeb yaj kiab tau xav zoo txog lawv daim ntawv nthuav tawm cov khoom lag luam sab nrauv uas muaj cov txiv hmab, nqaij thiab cawv. Hauv xyoo pua 20th, zaub mov yog cov khoom siv ib txwm siv rau kev ua haujlwm ntawm Oldenburg thiab Andy Warhol, uas tau siv cov khoom noj tseem ceeb ntawm Asmeskas cov zaub mov hauv ntau yam duab puab ua zaub mov noj sai sai thiab rov tsim cov kaus poom kua zaub. Los ntawm kev nplij siab ntawm lawv tus kheej chav ua noj, qee tus kws ua yeeb yam kuj tau saib zaub mov ua lwm tus yam ntxwv ntawm lawv daim duab. Raws li Olafur Eliasson ib zaug hais tias: “Kev ua noj, zoo li kos duab, yog ob qho tib si ua tau zoo thiab muaj tswv yim. Nws yog hais txog kev txav mus los, tswj hwm thiab ntseeg koj txoj kev xav, thiab tom qab ntawd txuas thiab hloov pauv."

1. Frida Kahlo's Strawberry Atole

- 1, 5 khob masharina ("hmoov nplej"), - 6 khob dej, - 2 khob txiv pos nphuab, - 3/4 khob suab thaj xim av.

Ntawm Casa Azul (Lub Tsev Xiav) hauv Mexico City, Friela Kahlo feem ntau tau noj hmo hmo nrog nws tus txiv, tus kws kos duab Diego Rivera. Nyob rau cov suab nrov no, uas nws hu ua "días de los manteles largos" (ntev cov ntaub pua rooj ntev), nws tau ua haujlwm Mexican cov tais diav ib txwm - tamales, pulque, mezcal thiab lwm yam. Qhov txaus siab, Frida nyiam ua zaub mov ntau npaum li nws nyiam sau nws daim ntawv zoo nkauj. Xyoo 1994, Calo tus ntxhais xeeb ntxwv, Guadeloupe Rivera, luam tawm phau ntawv nco txog tias nws nyob nrog ob niam txiv li cas thaum kawm ntawv qib siab.

Hauv nws qhov kev nco qab, Frida Kahlo cov zaub mov feem ntau ua rau pom, uas ib txwm tau npaj rau hnub so loj (piv txwv li, Hnub Christmas lossis Hnub Tuag). Thaum Lub Kaum Hli 31, Rivera sau, Casa Azul "tau txais lub zog" hauv kev npaj rau Hnub Ua Tuag ua kev zoo siab. Cov ntawv qhia zaub mov rau lub sijhawm suav nrog ob qho khoom qab zib (xws li taub dag hauv phoov) thiab cov tais diav (qee yam ntawm Kalo cov nyiam yog nqaij qaib hauv pipian sauce thiab tamales hauv txiv tsawb nplooj). Cov tais diav no tau nrog cov khob ntawm strawberry atole, cov pob kws kub-dej haus feem ntau tau saj nrog txiv hmab txiv ntoo lossis cov txuj lom. Txhawm rau npaj, koj yuav tsum yaj cov hmoov masa-harina hauv 4 khob dej thiab tawm rau 15 feeb. Tom qab, lim. Hauv lwm lub tais, txiav cov piam thaj xim av xim av thiab 2 khob dej, tom qab ntawd tso dej ntau dhau. Tom ntej no, sib tov masa harina thiab txiv pos nphuab hauv lub lauj kaub loj thiab ua tas li kom txog thaum tuab. Frida Kahlo cov tais tau npaj txhij!

2. Steak Tartare Marcel Duchamp

- 300 grams ntawm cov nqaij nyug nyoos nyoos, - 2 qe, - 1 dos dawb, - cov zaub ntsuab ntsuab, - anchovies, - zaub txhwb qaib tshiab, - txiv ntseej dub, - nplooj zaub ntsuab daj.

Hauv nws phau ntawv sau tseg, Marcel Duchamp tau sau tias: "Cov steak uas kuv tham txog yog tsim los ntawm Cossacks hauv Siberia, thiab nws tseem tuaj yeem npaj tau caij nees, yog tias xav tau tshwm sim."Daim ntawv qhia no tau txais los ntawm Cov Neeg Sau Ntawv thiab Sau Ntawv Cookbook (1961), uas muaj 220 daim ntawv qhia zaub mov los ntawm 55 tus kws ua yeeb yam, 61 tus kws sau ntawv, 15 tus kws kos duab, thiab 19 tus kws sau paj huam, suav nrog Harper Lee, Irving Stone, John Keats thiab Man Ray. Nws nyuaj rau txheeb xyuas yog tias nws tuaj yeem ua Duchamp daim ntawv qhia ntawm kev caij nees, tab sis daim ntawv qhia no yooj yim heev, raws li tus kws kos duab taw tes.

Siv zog rau kev kho kom zoo nkauj, Duchamp pom zoo kom ua zaub mov ntawm phaj phaj ntxhw dawb "yog li tsis muaj qauv cuam tshuam kev faib cov khoom xyaw." Ua ntej, muab cov nqaij nyuj "zoo nyob rau hauv ib tug noog zes", thiab muab qe qe nyob rau hauv nws cov tub ntxhais. Nyob ib ncig ntawm lub zes nyob rau hauv daim ntawv ntawm wreath, koj yuav tsum tau tsim cov paj paj ntawm cov dos, capers, anchovies, parsley thiab txhoov cov txiv ntseej nrog celery nplooj. "Txhua tus qhua ntawm lawv tus kheej phaj sib xyaw cov khoom xyaw nrog qe qe thiab nqaij," xaus Duchamp. Hauv nruab nrab ntawm lub rooj: Lavxias pumpernickel qhob cij (ib hom khob cij rye), butter thiab lub raj mis ntawm cawv txiv hmab sawv.

3. Salvador Dali txiv hmab txiv ntoo qab zib

- 1 tau kua txiv hmab txiv ntoo - 1 tau kua txiv apricot - 8 diav semolina - 100 grams hmoov qab zib - 100 grams qab zib hnyav - 150 grams qab zib nrog brandy lossis cognac (xaiv tau) - 150 grams qab zib hnyav - 250 grams ntawm hmoov qab zib

Salvador Dali dhau los ua neeg nto moo tsis tsuas yog rau nws cov duab zoo nkauj, tab sis kuj rau nws qhov noj hmo zoo nrog nws tus poj niam Gala. Cov pluas su noj hmo uas tau tuav los ntawm Dali thiab nws tus poj niam thiab muse Gala yog cov lus dab neeg. Yog li nws tsis muaj qhov xav tsis thoob uas nws tau sau thiab luam tawm phau ntawv ua noj nrog lawv tsev neeg cov ntawv qhia zaub mov, suav nrog cov tais diav los ntawm cov kws ua zaub mov Fabkis zoo tshaj plaws ntawm hnub ntawd. Phau ntawv tau luam tawm xyoo 1973 thiab suav nrog 136 zaub mov txawv nrog rau kos duab los ntawm Dali nws tus kheej. Cov duab piv txwv thiab cov zaub mov txawv nrog rau kev xav ntau ntawm cov kws kos duab hauv cov ncauj lus xws li kev sib tham thaum noj su: "Lub puab tsaig yog peb cov cuab yeej zoo tshaj plaws rau kev nkag siab txog kev paub txog lub tswv yim." Phau ntawv nthuav qhia 12 lub tais sib txawv, suav nrog cov khoom qab zib Dali nto moo - txiv hmab txiv ntoo qab zib.

Yog li, txhawm rau npaj cov khoom qab zib, koj yuav tsum ncuav cov txiv hmab thiab kua txiv apricot rau hauv ib lub lauj kaub. Nqa mus rau ib lub rhaub, tom qab ntawd ntxiv semolina rau cov kua ua kua. Do rau 5 feeb dhau cua sov qis, ntxiv qab zib thiab tshem tawm ntawm tshav kub. Thaum huab cua sov me ntsis, koj yuav tsum sib tov nws dua thiab ntxiv cov txiv hmab txiv ntoo uas txhoov. Hloov mus rau ib lub tais ntiav thiab txias. Tom ntej no, koj yuav tsum tuav cov pawg no nrog plums, ntxiv qab zib. Whipped cream tuaj yeem siv ua cov khoom noj thaum ua haujlwm.

4. Chestnut ncuav qab zib los ntawm Claude Monet

- ½ khob unsalted butter, - 1 khob unsweetened chestnut puree, - ¾ khob suab thaj, - 3 qe, faib ua dawb thiab qe.

Monet's Rose House hauv Giverny paub zoo tshaj plaws rau nws lub vaj zoo nkauj, uas tau tshoov siab tus kws kos duab lub npe dej lily. Txawm li cas los xij, sab hauv lub tsev no khaws qee yam ntau dua li lub neej thiab kev ua haujlwm ntawm tus kws kos duab. Lub tsev nyob hauv chav noj mov daj nrog Monet nyiam cov ntawv Nyij Pooj, qhov uas tus kws kos duab nyiam cov tais diav npaj los ntawm nws tus kws ua zaub mov Margarita. Monet pib nws hnub nrog kev noj tshais ntawm cov qe tshiab (los ntawm cov qaib hauv tsev) omelet, hnyuv ntxwm, ci nrog jam thiab tshuaj yej. Tom qab ob peb teev ua haujlwm, nws tau caw nws cov phooj ywg (feem ntau yog Mallarmé, Valerie, Whistler, Cézanne thiab Rodin) noj su thaum 11:30 nruj. Qhov xav tau kom pom tseeb yog li Monet tuaj yeem siv sijhawm tas hnub pleev xim rau hauv qhov qhib cua thaum lub hnub ci tuaj.

Claude Monet phau ntawv ua noj ua haus suav nrog ntau yam zaub mov Fab Kis qub thiab kho uas tus kws kos duab thiab nws cov phooj ywg nyiam dua tshuaj yej. Thaum lub ncuav mog qab zib ntsuab pistachio yog suav tias yog nws nyiam, cov txiv ntseej ci zoo li tshwj xeeb tshaj yog haum rau hnub so. Txhawm rau npaj nws, koj yuav tsum tau preheat lub qhov cub kom 350 degrees thiab roj 20 muffin tins nrog roj. Qhuav butter tshaj li cua sov qis, ntxiv txiv ntseej puree, qab zib thiab qe qe (tsis muaj cov protein). Sib tov txhua yam kom zoo. Tom ntej no, koj yuav tsum tshem lub lauj kaub los ntawm tshav kub. Yeej lub qe dawb kom txog thaum nkig thiab ntxiv lawv mus rau qhov npaj ua ntej. Muab tag nrho cov pawg hauv cov pwm thiab ci rau 20 feeb. Cov neeg nyiam ua khoom qab zib tau npaj txhij!

5. Louise Bourgeois Fabkis zaub xam lav nrog dib

- 6 dib, - 6 tbsp. dia roj txiv roj, - 2 ½ tbsp. diav ntawm tarragon vinegar, - ½ teaspoon ntawm tarragon, - ntsev, - kua txob, - txhoov qej lossis dos ntsuab.

Bourgeois txoj hauv kev los ua noj yog tus kheej thiab tshwj xeeb raws li nws daim duab. "Raws li menyuam yaus hauv Fab Kis, kuv tau hais tias kev ua noj yog txoj hauv kev rau tib neeg lub siab," nws hais hauv phau ntawv qhia zaub mov ntawm Tsev khaws puav pheej ntawm Niaj Hnub Kos Duab. "Hnub no kuv paub lub tswv yim no tsis muaj qab hau." Tau ntau xyoo, Bourgeois raug yuam kom pab nws niam mob nyob ib puag ncig lub tsev thiab ua zaub mov noj rau nws txiv. Qhov tsis txaus ntseeg, thaum nws xyoo kawm ntawv, nws zam kev ua zaub mov noj. Lub bourgeois nyiam noj cov zaub mov npaj tau: yogurt thiab zib ntab nrog rye qhob cij. Txawm li cas los xij, xyoo 1960 thiab 1970s, raus dej hauv New York avant-garde lub neej, nws xav ua kom txaus siab rau nws cov phooj ywg ua yeeb yam. "Thaum lub qhov rooj kaw, peb txhua tus tuaj rau kuv lub tsev. Kuv yuav tsum pub kaum tsib tus neeg nyob rau ib zaug, "tus kws kos duab rov hais dua. Tom qab qhib hnub, Bourgeois tau muab nqaij, zaub thiab cawv dawb rau nws cov qhua.

Bourgeois txoj kev koom tes rau Tsev khaws puav pheej Phau Ntawv Qhia Txuj Ci Txuj Ci niaj hnub no (uas tseem muaj cov zaub mov txawv los ntawm nws cov neeg nyob ib puag ncig Willem thiab Elaine de Kooning, Warhol thiab Helen Frankenthaler) yog qhov coj zoo. Piv txwv li, txhawm rau npaj cov zaub xam lav yooj yim thiab muaj kuab heev no, npaj los ntawm tus kws kos duab ua thawj zaug rau nws cov qhua tshaib plab, koj yuav tsum tso cov txiv lws suav txiav rau hauv ib lub tais me me, nchuav nrog ntsev nruab nrab ntawm txheej. Tom qab ntawd npog lub tais thiab txias rau 12 teev. Tshem cov dib thiab yaug hauv qab dej txias, tom qab ntawd so nrog phuam. Txhawm rau hnav khaub ncaws, sib tov roj, vinegar, tarragon, ntsev thiab kua txob hauv lub tais. Tom qab ntawd ncuav lub dib dib nrog cov khoom no thiab sib tov. Koj tuaj yeem ntxiv qej hauv av thiab dos ntsuab rau saj. Zaub xam lav yuav zoo dua thaum noj nrog kub Fabkis mov ci.